I got my Degustabox for the month you guys!!! I was so excited when I got a notification that my package had arrived that I ran to the leasing office ready to see what this month had in store. This month came with different products as always, ranging from snacks to flours and condiments. I’ll be honest with you, I’m always excited to see what they decided to add to each box everytime. It always feels like Christmas or like its my birthday when I get my box in the mail. It’s always full of products that you never think of buying yourself, because you’ve likely never tried them before(Ignore the Honey Bunches of Oats & Maria cookies).
When I opened the box(with my leasing office friends. lol), 2 items stood out immediately.The first one was the Non-GMO verified White Lily White Grape and Wheat Flour and Sir Kensington’s Chipotle Mayonaise. Right then, I knew exactly what I wanted to try making this month. Another item that I’m loving is Loacker Rose of the Dolomite’s crunchy hazelnut chocolates – they remind me of one of my favorite Belgian chocolates. I also loved ALO Allure‘s refreshing Aloe and mango drink.
Make sure you use my promo code: NEIAC, when ordering or gifting a box for 50% off(the box if full of items worth over $30). Click here to order now. Why not get your box for the month and join me in making some tacos for lunch or din din? I haven’t mastered the art of tortilla making, but with tacos being my #1 food that I can eat every.since.day – I need to step my game up. If you have any recommendations, please leave them in the comments below. Now hurry up and get your box and let me know how the recipe turns out!
White Lily White Grape and Wheat Flour ( Look up tortilla recipe)
Sir Kensington’s Chipotle Mayonnaise
1/2- 1 pound of Shrimp ( your choosing)
Homemade or store bought fresh hot sauce
Lettuce, cut in small strips
President Feta Cheese Crumbles
1. Look up tortilla recipe online, and follow directions while using Grape Flour
2. Marinate the Shrimp in the hot sauce for a few minutes( comment below if you’d like a recipe to my homemade sauce).
2. Add Lemon & Pepper salt
3. Heat oil on pan or cast iron, then add Shrimp
4. Once ready, add all items above into the tortilla, adding the Feta & mint last